Topic by Bluebberry

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Do l have to use sushi-grade or fresh fish to make ceviche, or can l use thawed out frozen fish?l have heard of using frozen shrimp for ceviche, but l plan on making a white fish ceviche.
Ceviche is cooked with the acid of the lemon.l wanna make sure it would be SAFE to use frozen fish.l live overseas and it is almost impossible to get fresh fish.

  Reply by Kim

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Can I use frozen fish to make ceviche

does anyone one watch top chef beacuse if you did then you would know that all the ingreadients need to be fresh NOT frozen

  Reply by abelincon

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Can I use frozen fish to make ceviche

It I were you I would use a high grade fresh fish, for the best flavor.

  Reply by Melody

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Can I use frozen fish to make ceviche

I would use sushi-grade fish to make ceviche.

  Reply by electrode

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Can I use frozen fish to make ceviche

Frozen shrimp that has been thawed would be fine.make sure it is thawed though. None of the fish should be raw though. You can use cooked, frozen and then thawed fish. Ceviche is made with cooked cold shrimp.

  Reply by Cool

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Can I use frozen fish to make ceviche

I would not think it would matter as long as you marinated with lemon .